Sourdough Skills Classes
A series of sourdough skills classes at D.I.G. Farm
Service Description
SCHEDULE: Saturday, June 7, 4:30 PM: Sourdough Skills Class-Pretzels Saturday, July 12, 4:30 PM: Sourdough Skills Class-Bagels Saturday, August 2, 4:30 PM: Sourdough Skills Class-Pop Tarts/Handpies Saturday, September 13, 4:30 PM: Sourdough Skills Class-Focaccia Bread/Pizza Dough How to make the dough, the cooking process, how to shape a traditional pretzels, bagels, handpies and other creative shaping. Bring questions and brainstorm with other sourdough enthusiasts. Class will be outdoors. The class is expected to run between 30 minutes to 1 hour. If you have any questions if this class is right for you email probrothersfarm@gmail.com. Additional starter, baked goods and materials will be available for purchase at the end of class. For more in-depth class for beginners, sign up for the Sourdough Experience classes.
Upcoming Sessions
Cancellation Policy
Stuff happens so we totally understand if you need to cancel, but greatly appreciate the heads up so that we schedule the right number of leaders and volunteers. Thank you for your support!
Contact Details
June Road
D.I.G. Farm, June Road, North Salem, NY, USA